- Black mustard seeds are black in colour. Black mustard seeds are also called “Rai” in Hindi. Its commonly used in Indian cooking. All three different mustard seeds have different flavours and tastes. Whole seeds are less flavourful compared to grounded seeds or spices! Black seeds are pungent and hot. Our spices are packed in eco-friendly bags of 500gm and 1kg packs. Other forms of mustard are brown and white mustard seeds.Home of Spices is an initiative by few farmers to grow spices, clean, process, and pack them farm-fresh and deliver directly to your kitchen racks!
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Black Mustard Seeds (Rai)
Black mustard seeds are commonly known as “Rai” in Hindi. It’s rich in minerals, vitamins, and anti-oxidants. A strongly flavoured seed used in cooking and making of breakfast food like Vermicelli or Upma. Our spices are packed in an eco-friendly pouch of 100gms, 500gms, and 1kg packing.
Home of Spices is an initiative by a few farmers from Kerala to grow quality spices and deliver them directly to your homes.
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Description
Additional information
| Weight | 1 kg |
|---|---|
| Dimensions | 17 × 17 × 24 cm |
| Weight |
100gm ,500gm ,1kg |
Shipping & Delivery
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